Traditional Pasul with Suxhuk in Oven
A traditional Albanian-Balkan bean dish made with white beans, green peppers, onions, and spicy suxhuk (sausage). It’s baked in the oven for a rich, comforting flavor — perfect for family meals.
General Info & Pricing
105 Mins
Session Duration
intermediate
Level
$30
Private Session
N/A
Group Class
Ingredients
Tips & Swaps
No tips available.
Preparation
Refer to ingredients list.
Available Sessions
Hi, I’m Miranda, the creator behind Miraanda’s Kitchen. With over 15 years of cooking experience, I specialize in homemade family meals inspired by Albanian and Mediterranean cuisine. My style is simple, flavorful, and focused on creating easy-to-follow recipes that bring people together around the table. Through my sessions, I share practical cooking tips, traditional dishes with a modern touch, and creative ideas for everyday meals.
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