OJOJO [Yam Fritters]

Learn how to make crispy Nigerian Ojojo (water yam fritters) from scratch in this fun, hands-on experience. I’ll guide you step-by-step using simple ingredients so you can master this crunchy street snack in under an hour and enjoy authentic Nigerian flavors at home.

Recipe main
Bolatito Ebenezer
4.5

Bolatito Ebenezer

Verified Host
Nigeria
5 years experience

I am Professional Host. i have 5 years of experience.

General Info & Pricing

60 Mins

Session Duration

beginner

Level

$10

Private Session

$10

Group Class

Ingredients

Water yam (peeled and grated)
Fresh pepper (scotch bonnet or chilli)
Onion (finely chopped)
Salt (to taste)
Stock cube (optional)
Vegetable oil (for frying)

Tips & Swaps

No tips available.

Preparation

Refer to ingredients list.

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$10OJOJO [Yam Fritters]
Use code COOK4FREE — New UserExpires July 16 · Only 8 spots
June 2026
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Nutrition Facts

Calories909.1 kcal
Protein9.7 g
Carbohydrates150.9 g
Fat28.3 g
Fiber22.7 g
Sodium2870.3 mg

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