Oha Soup and Pounded Yam
Oha soup is a delicious traditional Igbo soup made with fresh Oha leaves, assorted meat, cocoyam thickener, and rich palm oil. It is commonly enjoyed with soft, stretchy pounded yam.
General Info & Pricing
60 Mins
Session Duration
beginner
Level
$20
Private Session
$20
Group Class
Ingredients
Tips & Swaps
No tips available.
Preparation
1. Wash and boil the yam before class 2. Trim the Oha leaves from its branches
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$20Oha Soup and Pounded Yam
May 2026
May 2026
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Nutrition Facts
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