No More Soggy Rice: Master Nigerian Jollof in 60 Mins

This isn’t just a cooking class it’s 60 minutes in my Lagos kitchen. We’ll make real party style Jollof Rice + fried plantain while I share the stories, music, and small secrets that make Nigerian food unforgettable. You’ll leave with dinner ready, confidence high, and zero mushy rice ever again.

Recipe main
Mary Lyn
4.7

Mary Lyn

Verified Host
Nigeria
5 years experience

I am Professional Host. i have 5 years of experience.

General Info & Pricing

60 Mins

Session Duration

beginner

Level

$15

Private Session

$25

Group Class

Ingredients

2 cups long grain parboiled rice
1/4 cup vegetable oil
1 medium red onion
1 large red bell pepper
1 can 8oz tomato sauce
1/2 to 1 scotch bonnet OR habanero
1/2 small onion
Seasoning
Protein + Extras

Tips & Swaps

Group $20

Preparation

Refer to ingredients list.

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$15No More Soggy Rice: Master Nig...
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June 2026
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Nutrition Facts

Calories2047.63 kcal
Carbohydrates341.55 g
Protein32.22 g
Fat58.33 g
Fiber15.62 g
Sugars28.74 g
Sodium412.5 mg
Vitamin C278.9 mg

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