Spiced Shakshouka & Warm Flatbread (A North African Breakfast Experience)
A rich, comforting breakfast with bold spices and simple technique. In this class, we’ll prepare shakshouka with perfectly cooked eggs in a flavorful tomato base, paired with a quick flatbread, focusing on timing, seasoning, and building confidence in real time.
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General Info & Pricing
60 Mins
Session Duration
60 Mins
Session Duration
beginner
Level
beginner
Level
$30
Private Session
$30
Private Session
$30
Group Class
$30
Group Class
Ingredients
Tips & Swaps
This is a relaxed, hands-on class. Come ready to cook, ask questions, and enjoy the process while learning simple techniques you can reuse.
Preparation
Have your vegetables washed and ingredients measured. Have a pan ready for the shakshouka and a surface and pan for preparing the flatbread.
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Nutrition Facts
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